Archive for the ‘Low Income’ Category
Friday, March 8th, 2013
Attend a free health screening at your local Sam’s Club Saturday, March 9. This month’s screening is “Allergy” and includes Blood Pressure, Body Mass Index, Allergy Testing for the top 20 allergens, and Vision screenings. All tests are preformed by a licensed professional.
Visit the website to get more information about this screening, as well as upcoming screening events – http://bit.ly/YRnSBq
Tuesday, February 26th, 2013
The National Health Service Corps opened their 2013 Loan Repayment Program application cycle. The program offers primary care medical, dental, and mental and behavioral health providers the opportunity to have their student loans repaid while serving in communities with limited access to care.
Application Deadline: April 16, 2013
More information about the Loan Repayment Program can be found online here: http://1.usa.gov/XeACVx
Tuesday, February 5th, 2013
The National Institute for Health Care Management (NIHCM) released a fact sheet entitled, “Fostering Health Families Through Stable Housing – The Role of the Health Care System.” This fact sheet considers how health plans and their foundations can contribute to improving housing and health care for homeless and at-risk children, with examples and resources to guide health plan efforts.
View the full Stable Housing Fact Sheet online (PDF file): http://bit.ly/VQJksc
Thursday, January 17th, 2013
American Medical Student Association: January 21-29, 2013 is recognized as Health Equity Week of Action (HEWA). This year’s theme is a focus on the food inequities and disparities faced in the United States.
Resources, toolkits and calendar of events are now available here: http://bit.ly/Y5LpET
Friday, January 4th, 2013
Food prepared away from home (FAFH)—whether from table-service restaurants, fast-food establishments and other locations, or from a take-out or delivery meal eaten at home—is now a routine part of the diets of most Americans. Previous Economic Research Service (ERS) research found that FAFH tends to be lower in nutritional quality than food prepared at home (FAH), increases caloric intake, and reduces diet quality among adults and children. This study updates previous research by examining dietary guidance and the nutritional quality of FAH versus FAFH in 2005-08, compared with 1977-78. Poor diets contribute to obesity, heart disease, stroke, cancer, diabetes, osteoarthritis, and other health conditions that impose a substantial economic burden on individuals and society. The increased popularity of FAFH is prompting new health promotion strategies, such as menu labeling, to address this challenge. The full report, “Nutritional Quality of Food Prepared at Home and Away From Home, 1977-2008,” is available at http://1.usa.gov/TNtL3G
Wednesday, January 2nd, 2013
These Children’s Health Insurance Program (CHIP) Fact Sheets provide key information describing each state’s CHIP program at a time when states are both immersed in implementing the Children’s Health Insurance Program Reauthorization Act and Affordable Care Act. The Fact Sheets include general program information, data on enrollment and participation rates, eligibility and cost sharing requirements, enrollment and renewal simplifications, and other program highlights. Data presented in the Fact Sheets came from a variety of sources, including state reported data. http://bit.ly/10PUhPg
Tuesday, December 11th, 2012
In the United States, vulnerable populations, including low-income people, the uninsured, and racial and ethnic minorities, have great difficulty accessing health care, receive worse care overall, and experience poorer health outcomes than other groups. A new video features Pamela Riley, senior program officer for The Commonwealth Fund’s vulnerable populations program, outlining the need to improve care for these Americans and explaining how the Affordable Care Act will help improve health care access, quality, and outcomes. The health reform law’s Medicaid expansion, Riley says, will bring coverage to millions who need it and help sustain safety-net facilities.
To view the video, go to the Commonwealth Fund’s web site: http://bit.ly/12jshSt
Friday, November 2nd, 2012
The FDA Office of Women’s Health (OWH) launched the Pink Ribbon Sunday program to educate African American and Hispanic women about early detection of breast cancer through mammography. The program strives to reduce breast cancer health disparities by empowering community leaders to develop mammography awareness programs tailored to the needs of their region. Pink Ribbon Sunday originally targeted churches, but the program has since expanded to all types of organizations serving women from diverse ethnic, religious, and social backgrounds. Pink Ribbon Sunday activities have been conducted in urban and rural communities from Oklahoma to Puerto Rico, reaching over 100,000 women. Activities have ranged from mobile mammography events and health fairs to “Pink” luncheons and concerts.
Free copies of the how-to-guide, mammography fact sheets, and cards can be ordered at http://1.usa.gov/YecOSk
Friday, November 2nd, 2012
Early childhood care and education in the first few years of a child’s life have a long-lasting impact on a child’s development. However, low-income immigrant parents and caregivers with low-English proficiency face many barriers when navigating the health care system and are less likely to access early childhood development and education services. Community based, culturally competent approaches are key to promote healthy child development and school readiness. “Steps to a Right Start (STARS): Developing a Family Resource Center to Promote Healthy Child Development and School Readiness” will show how one AAPCHO member community health center worked to improve early identification of parental developmental concerns and provided child development education for Asian American patients’ parents and caregivers. Daisy Tsao and Shao-Chee Sim will highlight strategies and lessons learned from Charles B. Wang Community Health Center’s (CBWCHC) Steps to a Right Start: Developing a Family Resource Center to Promote Healthy Child Development and School Readiness project.
The webinar will be on Wednesday, November 14, 2012 at 4:00-5:00pm EST. Register at http://bit.ly/SBKJlq
Tuesday, October 30th, 2012
Several biological, social, environmental, psychological, and genetic factors are associated with substance abuse. These factors can include gender, race and ethnicity, age, income level, educational attainment, and sexual orientation. Substance abuse is also strongly influenced by interpersonal, household, and community dynamics.
Family, social networks, and peer pressure are key influencers of substance abuse among adolescents. For example, research suggests that marijuana exposure through friends and siblings was a primary determinant of adolescents’ current marijuana use. Understanding these factors is key to reducing the number of people who abuse drugs and alcohol and improving the health and safety of all Americans.
See the HealthyPeople.gov for ideas, data, and resources: http://1.usa.gov/Sc6rKv